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How to choose the best size Le Creuset dutch oven |
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| Date Added: October 05, 2011 02:28:58 AM | |
| Author: qOlinCarrp | |
| Category: Home and Garden | |
In researching the Le Creuset Dutch Oven, I've found a typical question asked by folks before deciding which to buy. If you could only ever own one, which type is best? Each model posseses pros and cons. To properly answer this question you must first determine what you will be cooking most regularly together with for how many people. Let’s begin with shape since it is the most straight forward to answer. Le Creuset makes their Dutch oven in two basic shapes, round and oval. They do make various other styles such as pumpkin shaped, but the most common uses call for either round or oval. Round - advantages and drawbacks Most commonly used for creating stews, soups and sauces. The round shape matches greatest with many range top burners. Round may not fit all large cuts or whole chickens for roasting or braising. Oval – advantages and drawbacks The oval form is a more suitable fit for whole chickens, pot roasts, lamb shanks, etc. The lengthier form can accommodate additional meats as well as long vegetables for instance uncut celery or carrots. Oval is generally utilized for making no-knead breads. The extended figure could potentially cause the sides of the dutch oven to overhang round burners, which may lead to uneven heat distribution. This may cause the outer edges to not get as warm as the center. The proper size, measured in liquid volume, is mostly contingent on the quantity of food you normally cook. A simpler way to look at this is to identify the total number of people you normally prepare food for and if you would like left overs. The round dutch ovens range in size from 2 quarts (qt) to 13.25 qt and the oval dutch ovens vary in size from 3.25 qt to 9.5 qt. Round sizes in quarts (qt) 5.5 Qt - Excellent for 2 people with food left over but can comfortably handle up to 4. 7.25 Qt - Most suitable for 4 people with left overs. 9 Qt - Ideal for 6 to 8 people 13.25 Qt - Recommended for larger gatherings. Oval sizes in qt 5 Qt – Excellent for 2 people with food left over although can adequately handle up to 4 people. 6.75 Qt – Recommended for 4 with left overs. 9.5 Qt – Ideal for 6 to 8 15.5 Qt – Recommended for a small army. Summary From reading the way in which many people work with their Le Creuset Dutch Ovens and which sizes they use I've discovered that there's a pretty even split between the 5 and 7 qt sizes, though it appears to be that more people choose the oval shape. When discussing their selection of oval, they talk about the versatility of the shape. Oval better fits larger cuts and may also be used for stews, soups and sauces, even if the round is more common for this purpose. If you can only possess one, cooking soup inside an oval dutch oven works just fine. I will insert one other bit of advice. Consider the weight of the varied capacities. According to Le Creuset, their dutch oven weights are as follows: the 5.5 qt weighs 11.25 pounds, the 7.25 qt weighs 12.75 pounds and the 9 qt weighs 16.5 pounds. |
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